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Tue, April 24|6:00pm - 8:00pm $35
Increasing seafood intake can have a positive effect on your health. Gain fish cooking confidence and expand your seafood horizons with our ever-popular seafood class featuring the freshest catch available! Registered Dietitian Nutritionist, Cindy Kleckner will offer a wealth of information on savvy seafood shopping, handling and preparing tasty coastal recipes. You’ll reel in some new dishes featuring fish, crab and shrimp - easy enough for a midweek meal and fabulous enough to add panache to any dinner party!